Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, italian homemade gnocchi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Italian Homemade Gnocchi is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Italian Homemade Gnocchi is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have italian homemade gnocchi using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Italian Homemade Gnocchi:
- Take 1 kg potatoes
- Make ready 300 grams all-purpose flour
- Make ready 1 egg
- Make ready 1 salt
Steps to make Italian Homemade Gnocchi:
- Boil the potatoes in salty water
- Peel the potatoes and smash them.
- Put the smashed potatoes on a floury board
- Add a pinch of salt, the flour and knead until you have a compact and soft mix
- Add the egg and keep kneading until you have a compact dough
- Now cut off a bit of the dough and usong the hands shape it in stripes ( as to form sort of snakes)
- Cut the stripes into pieces and using a fork shape every piece
- Ready to boil!
So that is going to wrap it up with this special food italian homemade gnocchi recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
