29/08/2020 22:21

Recipe of Speedy Summer Breeze Salsa

by Delia Moreno

Summer Breeze Salsa
Summer Breeze Salsa

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, summer breeze salsa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Summer Breeze Salsa is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Summer Breeze Salsa is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have summer breeze salsa using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Summer Breeze Salsa:
  1. Prepare 84 oz canned plum tomatoes
  2. Make ready 1 lemon(juiced)
  3. Get 2 tbl sp powdered garlic
  4. Make ready 1 bundle cilantro
  5. Get 1 white onion
  6. Get 1 jalapeño
  7. Prepare 2 serrano peppers
  8. Prepare Salt
  9. Make ready 1 tbl sp Black pepper
Steps to make Summer Breeze Salsa:
  1. We need to set up our “salsa station”, trust me on this:) you’ll need: Large storage type bowl, with a lid. A blender, and a cutting board/knife.
  2. This is all about blending things a certain way, and throwing it all together! So to start: open all cans of tomatoes, Keep 2/3 of the juice. Cut onion into fourths, clean, and peel. Wash and pick cilantro, removing most of stems. Remove stems from peppers, but keep seeds. Finish by measuring or preparing any remaining items.
  3. In a blender poor a can of tomatoes, throw in the onion, and blend well. Pour into big container. Blend another can of tomatoes, with cilantro and lemon, and add to big bowl. Blend last can of tomatoes with all peppers and add to the big bowl. Add all remaining ingredients, besides salt at this time.
  4. Stir well, mixing all flavors, and begin salting the salsa. It takes a lot, so brace yourself. Lol. Taste often as you stir in the salt. Refrigerate for 2 hours, and serve.

So that’s going to wrap this up for this exceptional food summer breeze salsa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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