01/11/2020 16:52

Simple Way to Make Favorite Creamiest, Tastiest, Homemade Alfredo Sauce

by Elmer Rivera

Creamiest, Tastiest, Homemade Alfredo Sauce
Creamiest, Tastiest, Homemade Alfredo Sauce

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamiest, tastiest, homemade alfredo sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamiest, Tastiest, Homemade Alfredo Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamiest, Tastiest, Homemade Alfredo Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamiest, tastiest, homemade alfredo sauce using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamiest, Tastiest, Homemade Alfredo Sauce:
  1. Get 1/2 cup unsalted butter
  2. Make ready 8 oz cream cheese
  3. Take 1 tbsp garlic powder
  4. Make ready 2 cup milk
  5. Make ready 5 oz shredded or grated fresh parmesan cheese
Steps to make Creamiest, Tastiest, Homemade Alfredo Sauce:
  1. Melt butter over medium heat
  2. Add softened cream cheese once butter is melted. Stir until melted together.
  3. Add garlic powder
  4. Whisk in two cups of milk slowly and add parmesan cheese. whisk until blended.
  5. Bring to a bubble boil, stir and remove from heat.
  6. Sauce will thicken upon standing. Usually when reheated it will thin out again but if it's too thick add more milk.
  7. Add meatballs, seafood, or sausage to make it extra tasty.

So that’s going to wrap it up with this special food creamiest, tastiest, homemade alfredo sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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