Step-by-Step Guide to Prepare Any-night-of-the-week Yam balls stuffed with ice fish

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, yam balls stuffed with ice fish. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stuffed yam balls are African traditional snacks made with mashed cooked yams or sweet potatoes, these yam balls snacks are very tasty and easy to make and enjoy during any time of the day. Yam balls are another simple and fun food for kids, these stuffed balls can serve as a special snack for. Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too. She doesn't stuff her yam balls and she has only ever used canned sardines.

Yam balls stuffed with ice fish is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Yam balls stuffed with ice fish is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook yam balls stuffed with ice fish using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yam balls stuffed with ice fish:

1. Make ready Yam
2. Take Pepper(attaruhu)
3. Prepare Onions
4. Prepare cubes Maggi
5. Take Salt
6. Make ready Curry &thyme
7. Take Ice Fish
8. Get Oil for frying
9. Prepare Eggs

You can find a wide variety of stuffed fish ball with different power capacities and they can also help you to process frozen. See more ideas about white yam, yams, plants. Traditionally, the yams are pounded into a thick paste and formed into small balls about the size. You will love this easy fish ceviche recipe with pineapple, lime and radish and yam chips.

Instructions to make Yam balls stuffed with ice fish:

1. Cut the yam into pieces,wash and put it to the pot and boil till soft
2. Wash the ice fish and put it into a separate pot add thyme,garlic and a little salt..then cook it till soft then mash it in a ball
3. Cut the onions and pepper into small pieces..in a pan heat a little oil add the onions and pepper and stir fry it
4. In a bowl mash the yam add the mixture in step 3 above add maggi cubes,salt and curry to taste then mix it together
5. Rub flour onto your palms add the yam mixture and flatten it add the mashed fish into the middle of the mixture and roll it into ball shape.repeat the process until the mixture is exhausted
6. Heat oil in a frying pan,in a separate bowl whisk some eggs deep the yam balls into the eggs and fry until golden brown..It can be serve with tea or juice

Traditionally, the yams are pounded into a thick paste and formed into small balls about the size. You will love this easy fish ceviche recipe with pineapple, lime and radish and yam chips. Add the onion, tomatoes, thyme, chilli, spring onion, garlic, then stir in the egg and Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Stuffed Potato(yam) Ball(s) is a Latin American snack that has made it's way to the Nigerian kitchen. It is a deep fried ball, made with mashed Irish potato and filled with spiced minced meat and veggies.

So that’s going to wrap this up for this special food yam balls stuffed with ice fish recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!