28/10/2020 15:06

Easiest Way to Make Ultimate Yam balls with fish

by Daniel Erickson

Yam balls with fish
Yam balls with fish

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yam balls with fish. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This is a Bangladeshi Traditional Cooking with Hilsha Fish, Yam and Pumpkin Balls. 'Hilsha' is the National Fish of Bangladesh. Yam, two eggs, spring onion,bell pepper, milk, garlic, onion, bread crumbs, black pepper, teaspoon of all purpose flour and vegetable oil. A wide variety of frozen seafood ball options are available to you, such as part, feature, and certification. Your Yam Ball stock images are ready.

Yam balls with fish is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Yam balls with fish is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have yam balls with fish using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yam balls with fish:
  1. Prepare 1 medium size yam
  2. Get Titus fish
  3. Get Seasoning
  4. Get Tattase
  5. Take Pepper
  6. Get Onion
  7. Make ready Ginger and garlic
  8. Prepare Egg

Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too. She doesn't stuff her yam balls and she has only ever used canned sardines. She would mix the flaked fish with the well seasoned mashed yam and form into balls. Yam Balls make a great breakfast meal or snack and it is so delicious!

Instructions to make Yam balls with fish:
  1. Peel yam wash and cut till tender (add a lil salt) set aside and let it cool off
  2. Grate ur tattase, pepper onion ginger and garlic
  3. Wash ur fish spice it and cook, remove the bones and set aside
  4. Mash ur yam and fish add in ur kayan miya, seasoning break 1egg and stir, ball shape it and deep it in you egg and fry till golden brown
  5. B

She would mix the flaked fish with the well seasoned mashed yam and form into balls. Yam Balls make a great breakfast meal or snack and it is so delicious! It is another way to enjoy sweet yam. If you do not have white yam where you live, you can manage sweet potatoes but they do not taste the same. Peak Milk makes the yam balls moist and creamy.

So that’s going to wrap this up with this special food yam balls with fish recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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