Step-by-Step Guide to Prepare Super Quick Homemade Goat meat hot sauce

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, goat meat hot sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Goat meat hot sauce is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Goat meat hot sauce is something which I have loved my entire life.

Hi everyone , This is one of my favourite recipe , to make this these are the ingredients you need : goat meat , onions , tomatoes , squash bonnets , long. Ghanaian goat meat (with skin) pepper soup. Tasty and Flavorful Goat Meat Pepper🔥Soup recipe Kalderetang Kambing is goat meat stewed in tomato sauce.

To begin with this recipe, we have to first prepare a few ingredients. You can cook goat meat hot sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Goat meat hot sauce:

1. Prepare 800 g goat meat
2. Prepare Fresh tomotoes
3. Get Fresh 🌶 pepper
4. Get Fresh Tatashe and Sobo
5. Get 1 ball of onions
6. Take 3 cubes Mr chef Maggi (my new found spice)
7. Make ready Garlic
8. Prepare Ginger
9. Take leaves Scent
10. Get Kitchen glory spice
11. Take Lasor spice
12. Take Veg oil

For the most part, goat is similar in nature to smoking pork. Expect to spend a fair amount of time and. The nutritious goat meat combined with the freshness of the vegetables creates the perfect flavor in With a fermented soy sauce bowl, the Vietnamese goat salad is ready to eat. The five flavors to season the goat meat with are garlic, chili sauces, salt, sugar, and oil.

Instructions to make Goat meat hot sauce:

1. Wash the goat meat, cut into smaller pieces, put in the pot
2. Add chopped onions, 2cubes of Maggi, pounded garlic and ginger and red pepper.. Add little water and steam for 5mins, stiring occasionally to avoid sticking to the bottom of the pot..
3. After 5mins, add water and cook on low heat till meat is tender. Make sure, the water dries up
4. On a pot, add veg oil, then slice the tomatoes, pound the remaining pepper, Tatashe and Sobo. Bring the oil to a hot, put the goat meat, and fry until it turn a bit brownish, add onions, then the tomatoes and peppers, fry until well fried.
5. Stir gently occasionally, add the spices to taste… Lastly, garnish it with little scent leaves for irresistible taste…
6. Serve with rice, yam, noodles and any meal of ur choice…

The nutritious goat meat combined with the freshness of the vegetables creates the perfect flavor in With a fermented soy sauce bowl, the Vietnamese goat salad is ready to eat. The five flavors to season the goat meat with are garlic, chili sauces, salt, sugar, and oil. Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being overly hot. A stew widely consumed in the Caribbean and Africa. See recipes for Peppered GOAT meat and potatoes, Goat Paya too.

So that is going to wrap it up with this special food goat meat hot sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!