27/11/2020 16:08

How to Prepare Quick Baked pork chop rice

by Adeline Gray

Baked pork chop rice
Baked pork chop rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked pork chop rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked pork chop rice is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Baked pork chop rice is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have baked pork chop rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked pork chop rice:
  1. Take 5 cup rice
  2. Prepare 2 each onions
  3. Prepare 10 garlic
  4. Take 50 grams butter
  5. Take 7 pork chop
  6. Prepare 2 large bottle of Prego tomato spaghetti sauce. (make sure is enough to cover the rice)
  7. Make ready 3 cup mushroom (Depends on how much mushrooms you want it)
  8. Prepare 1/4 cup rosemary
  9. Get 2 cup Mozzarella cheese (depends on how much cheese you want it)
  10. Make ready 5 tbsp soya sauce (optional)
  11. Make ready 1 dash salt
Instructions to make Baked pork chop rice:
  1. cook the rice in the rice cooker like you always do. Leave it aside to cool
  2. Tomato sauce: chop one onion and 4 garlic. Fry them with olive oil. slice mushroom then add it into the pan to stir fry.. once the mushroom is half cooked, pour in Prego tomato spaghetti sauce.. bring it to simmer then it off and leave it aside
  3. Pork chop: Marinate pork with soya sauce, salt, sugar and rosemary. leave it for at least 3 hours, best is overnight in fridge. Heat up the pan with oil, fry it till 80% cooked. Leave it aside
  4. Fried Rice: In another pan, put in butter. Once hot, put in the rest of the chopped garlic and onion. stir fry till golden brown. Add in rice and fry till golden brown. add salt for a little seasoning. turn off heat and put it aside
  5. Combine: Preheat oven till 200 Celsius. Line the baking tray with fried rice. Place the pork chop on top. Pour tomato sauce over. Spread Mozzarella cheese over and put it in the oven. Bake the rice till the cheese turn brown. Remove from heat and serve

So that is going to wrap this up with this exceptional food baked pork chop rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 | Guys, you have to promise to love our recipes | All rights reserved