22/11/2020 19:20

Steps to Prepare Favorite Buttery Baked Pork Chops

by Marcus Ramos

Buttery Baked Pork Chops
Buttery Baked Pork Chops

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, buttery baked pork chops. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Buttery Baked Pork Chops is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Buttery Baked Pork Chops is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have buttery baked pork chops using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Buttery Baked Pork Chops:
  1. Make ready 4 pork chops
  2. Get 1/2 stick butter
  3. Make ready 1 1/2 cup mushrooms
  4. Get 2 clove garlic
  5. Prepare 1/2 tbsp thyme
  6. Get 1/2 tbsp oregano
  7. Prepare salt
  8. Get pepper
  9. Take 1/4 cup flour
  10. Take 3/4 cup milk
Steps to make Buttery Baked Pork Chops:
  1. Pre heat oven 350. Melt butter in pan. Add mushrooms, thyme, oregano, salt pepper and garlic to the pan
  2. Add pork chops. Saute about 3 minutes each side. Then move pan into oven. Cook about 30 minutes.
  3. Let pork chops rest at least 5 minutes. That's enough time to make the gravy.
  4. Sprinkle in flour while whisking. Cook about 2 minutes. Should start to soak up all the juices and spices. Slowly pour in milk and continue to whisk. Cook about 3 more minutes. Pour on top of your chops and enjoy.

So that’s going to wrap this up with this special food buttery baked pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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