Steps to Make Perfect ~* Baked Pepper Jackin' Pork Chops *~

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, ~* baked pepper jackin' pork chops *~. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

~* Baked Pepper Jackin' Pork Chops *~ is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. ~* Baked Pepper Jackin' Pork Chops *~ is something that I have loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can have ~* baked pepper jackin' pork chops *~ using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make ~* Baked Pepper Jackin' Pork Chops *~:

1. Get 2 Pork Chops
2. Make ready 2 slice Pepper Jack Cheese
3. Take 10 Saltine Crackers (Crushed finely)
4. Get 1 1/2 cup Pamesan Cheese
5. Get 2 tbsp Cream Cheese
6. Get 2 tbsp Butter
7. Make ready 1 cup grated parmesan cheese
8. Take 1 1/2 cup cream cheese
9. Prepare 1 tbsp paprika

Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce. BEWARE: put the tinfoil wrapped pork in a baking dish! The recipe didn't say to do so. I put them on my oven rack the oil leaked out and started a fire.

Steps to make ~* Baked Pepper Jackin' Pork Chops *~:

1. Take your thawed pork chop pieces and paint them with cream cheese. Sprinkle with salt & pepper and season salt.
2. Put together crushed saltines, parmesan cheese and set aside.
3. Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese. Pour 2 tbsp of melted butter over chops. Cook in your oven at 375°F for 25 minutes. Use a meat thermometer for thicker cuts to be sure it's cooked all the way through!

The recipe didn't say to do so. I put them on my oven rack the oil leaked out and started a fire. My favorite baked pork chops recipe — easy to make, nice and juicy, and easy to customize with your favorite seasonings. Typically, bone-in pork chops are thicker than those with the bone removed. A thin pork chop is difficult to cook perfectly with this method, because of the hard sear you give both sides before it goes in the oven.

So that is going to wrap this up for this special food ~* baked pepper jackin' pork chops *~ recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!