Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted chestnuts, oven. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Chestnuts, oven is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Roasted Chestnuts, oven is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have roasted chestnuts, oven using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Chestnuts, oven:
- Prepare 1 pound chestnuts
Steps to make Roasted Chestnuts, oven:
- Preheat oven to 475° Fahrenheit. Take the chestnuts put the rounded side up. Take a knife and score tops with an X. Put into an oven safe pan. The X will allow you to roast the chestnuts without exploding.
- Roast for 25-30 minutes. Put chestnuts into a towel and squeeze them. You will hear them cracking. Allow to cool. Peel the hard shell and the paper like material in between the shell and nut.
So that’s going to wrap it up with this special food roasted chestnuts, oven recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
