Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, drunken alfredo sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Drunken Alfredo Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Drunken Alfredo Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook drunken alfredo sauce using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Drunken Alfredo Sauce:
- Take 1 tbsp Ghee
- Prepare 3 cloves garlic, minced
- Get 3/4 cup heavy cream
- Get 3/4 cup whole milk
- Take 1 large egg yolk, beaten
- Make ready 1/4 cup white wine (I use Pinot Grigio)
- Get 1 cup fresh grated Parmesan cheese
- Make ready 1 cup fresh shredded Asiago cheese
- Take 1.5 tsp Italian seasoning
- Get 1 pinch nutmeg
- Make ready 1 tbsp chopped fresh parsley
- Get to taste Black pepper
Steps to make Drunken Alfredo Sauce:
- Combine ghee, garlic, heavy cream, wine, and milk in a saucepan over medium heat. Bring to a simmer; stir in Parmesan a little at a time when it is all incorporated the add egg yolk, whisking constantly to prevent the eggs from scrambling, afterwards add Asiago cheese a little bit at a time (be sure to whisk continuously to prevent sticking and burning). Finally add in the spices and give it a good stir to combine. If the mixture is too thick, add more milk/heavy cream as needed.
So that’s going to wrap it up for this exceptional food drunken alfredo sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
