Easiest Way to Prepare Homemade Flavorful Quiche Without Heavy Cream

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, flavorful quiche without heavy cream. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Flavorful Quiche Without Heavy Cream is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Flavorful Quiche Without Heavy Cream is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook flavorful quiche without heavy cream using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Flavorful Quiche Without Heavy Cream:

1. Make ready 1 Tart crust
2. Take 2 Eggs
3. Prepare 100 ml Milk
4. Take 1 bunch Spinach
5. Get 60 grams Thickly sliced ham or bacon
6. Get 1 bunch Pizza cheese
7. Make ready 1 tbsp Skim milk powder
8. Get 1 tbsp Parmesan cheese

Steps to make Flavorful Quiche Without Heavy Cream:

1. Boil the spinach in salt water and cut the ham into 1 x 4 to 5 cm strips.
2. Mix the egg, milk, cheese, skim milk powder, and Parmesan cheese in a bowl. Add Step 1.
3. Pour Step 2 directly into a pie pan or pour into a tart crust (for the tart crust, please refer to the following recipe: https://cookpad.com/en/recipes/169574-tart-crust-with-no-eggs-no-food-processor-and-no-dirty-hands
4. Bake in an oven at 180 Celsius or 356 Fahrenheit for 30 minutes. It's done!

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