Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach florentine quiche. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spinach Florentine Quiche is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spinach Florentine Quiche is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook spinach florentine quiche using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach Florentine Quiche:
- Take 6 large eggs
- Get 1 1/2 cup half and half
- Get 1 salt - optional
- Get 1 onion powder - optional
- Prepare 1 celery salt - optional
- Make ready 2 cup Cooked chopped spinach
- Get 1 lb bacon, cooked/crumbled
- Prepare 1/2 cup shredded swiss cheese
- Prepare 1 cup shredded cheddar cheese
- Prepare 1 tbsp mozzarella cheese
Steps to make Spinach Florentine Quiche:
- preheat oven to 375°F
- cook spinach and bacon ahead of time
- combine eggs, half and half, spinach, mozzarella, seasoning, and swiss in food processor or bowl, stir until well incorporated
- line the bottom of pie crust with slight layer of cheddar cheese before pouring in the egg mixture
- bake pie for 45 to 60 mins, until the egg mixture is set all the way through
- once the quiche is set, sprinkle the crumbled bacon, sprinkle remaing cheese over that
So that is going to wrap it up for this exceptional food spinach florentine quiche recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
