Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Corn Casserole is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Corn Casserole is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have corn casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Make ready 1 stick butter
- Prepare 1 box Jiffy Corn bread mix
- Prepare 2 eggs
- Get 1 can whole cornel corn, drained
- Prepare 1 can cream style corn
- Get 1/2 cup chopped green bell pepper
- Take 1 small onion, chopped
- Take 2 cup shredded mild cheddar cheese (I use Mexican cheese)
- Prepare 1 cup sour cream
- Get 1 salt & pepper to taste
Instructions to make Corn Casserole:
- Preheat oven to 350°F.
- Melt butter in microwave. Add remaining ingredients and mix well.
- Spray Pam on 9x13 baking pan.
- Pour mixture into baking pan and bake uncovered for 1 hour.
- Cool for 10 min. Then cut into squares and enjoy!
So that’s going to wrap this up with this special food corn casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
