How to Make Award-winning Lasagna with an Alfredo twist
by Cynthia Blake
Lasagna with an Alfredo twist
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lasagna with an alfredo twist. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lasagna with an Alfredo twist is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Lasagna with an Alfredo twist is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lasagna with an alfredo twist using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna with an Alfredo twist:
Prepare 2 Italian sausage links (removed from casing)
Make ready 4-5 No-Boil lasagna noodles
Get 12 Oz your favorite marinara pasta sauce
Prepare 8 Oz your favorite Alfredo sauce
Get 1 egg
Take 15 Oz Ricotta Cheese
Take 6 Oz shredded mozzarella
Make ready 4 Oz shredded Parmesan
Get 1 tbs Italian or Greek seasoning
Make ready 1 tsp garlic powder
Get 1 tsp crushed red pepper (optional)
Instructions to make Lasagna with an Alfredo twist:
Preheat oven to 375°.
Brown sausage in medium skillet while you mix the egg, ricotta, mozzarella, and Parmesan cheeses in a separate bowl.
In a small loaf baking dish, spray cooking spray on all sides. Layer bottom with marinara sauce.
Start with one pasta layer, then add a layer of the cheese mixture, sausage, equal amounts of sauce, and separated amounts of spices. (if you love cheese, you can add a little on each layer as you go)
Repeat at least three times and save enough cheese mixture and meat to add on top before baking.
Bake at 375° for 40 minutes covered. Remove cover and bake an additional 10 minutes or until the cheese is slightly browned.
So that’s going to wrap it up for this special food lasagna with an alfredo twist recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!