Recipe of Favorite Creamy shrimp alfredo pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy shrimp alfredo pasta. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy shrimp alfredo pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Creamy shrimp alfredo pasta is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy shrimp alfredo pasta:

1. Take 1 lb peeled and deveined shrimp
2. Make ready 1/2 lb fettuccine pasta
3. Prepare 2 garlic cloves
4. Get 1/4 tsp red crushed pepper optional
5. Prepare 1 cup heavy cream
6. Make ready 3 tbsp butter
7. Make ready 1/4 cup parmesan cheese
8. Prepare 1/4 tsp paprika
9. Get to taste salt and pepper

Steps to make Creamy shrimp alfredo pasta:

1. Season the shrimp with salt, pepper, and paprika.
2. Heat a large skillet with high sides over medium-high heat and add some oil.
3. Cook the shrimp for 1-2 minutes on each side.
4. Remove the shrimp from the skillet and set aside.
5. Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant.
6. Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens.
7. Season the sauce with salt and pepper.
8. Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!
9. NOTES - If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese.

So that’s going to wrap this up for this special food creamy shrimp alfredo pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!