How to Prepare Speedy Keto Chocolatey Chip Muffins

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, keto chocolatey chip muffins. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keto Chocolatey Chip Muffins is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Keto Chocolatey Chip Muffins is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Keto Chocolatey Chip Muffins:

1. Make ready 1 TBSp Butter *melt in Microwave 25 sec
2. Prepare 1/2 Tsp Vanilla extract
3. Make ready 1 TBsp Pyure sweetener
4. Take 1 Lrg Egg
5. Take Mix well**
6. Prepare 3 Tbsp Almond Flour
7. Make ready 1/2 Tbsp Coconut Flour
8. Prepare 1/2 TBsp Cocoa Powder *Unsweetened
9. Take 1/2 Tsp Baking Powder
10. Take Pinch salt
11. Take Mix until smooth w/o lumps**
12. Get 10-15 Sugar Free chocolate chips

Steps to make Keto Chocolatey Chip Muffins:

1. First melt the butter in Microwave for 25 sec in Lrg mug of choice
2. Next add the Vanilla and Pyure until smooth.
3. Now add One large Egg and Mix Well.
4. Next add all the dry ingredients and mix until smooth with no lumps.
5. Add the Sugar Free chocolate chips and mix in.
6. Lastly, cook in microwave for 90 sec uncovered.
7. When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
8. Add additional toppings if desired or eat as is. Enjoy!

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