Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto candied spiced pecans. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Candied Spiced Pecans is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Keto Candied Spiced Pecans is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Candied Spiced Pecans:
- Make ready 1/4 c. Salted butter
- Make ready 1 Tbs sugar free pancake syrup
- Take 1 tsp ground cinnamon
- Take 1/4 tsp ground cloves
- Take 1 tsp maple flavoring
- Make ready 1/2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
- Take 2 1/2 c raw pecan halves
Steps to make Keto Candied Spiced Pecans:
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
So that is going to wrap this up for this exceptional food keto candied spiced pecans recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
