Steps to Make Quick Vegan Keto Peanut Butter Protein Bars

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan keto peanut butter protein bars. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Keto Peanut Butter Protein Bars is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegan Keto Peanut Butter Protein Bars is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have vegan keto peanut butter protein bars using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan Keto Peanut Butter Protein Bars:

1. Take 1 tbs ground flax seeds
2. Get 1/2 cup nondairy milk
3. Get 2 tbs powdered sweetener
4. Prepare 1/2 cup unsweetened creamy peanut butter
5. Get 1/2 cup pea protein powder or any vegan protein powder
6. Make ready 2 tbs cacao nibs

Instructions to make Vegan Keto Peanut Butter Protein Bars:

1. Line a9 by 5 “ pan with parchment paper. In a bowl whisk together the flax seeds and non dairy milk, sweetener.
2. Add peanut butter and protein powder until thickened.
3. Press the dough into lines pan and sprinkle with cacao nibs in the top. Gently press the bibs into the dough so they stick.refrigerate for an hour or so. Until firmed. I kept in the freezer 45 mints - 1 hour, iAnd slice to serve.
4. You will have 5-6 bars(my daughter already eat when I arrives home)

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