08/12/2020 21:47

Easiest Way to Prepare Ultimate Japanese Vegan → Kinpira Gobo / Burdock salad

by Vincent Harris

Japanese Vegan → Kinpira Gobo / Burdock salad
Japanese Vegan → Kinpira Gobo / Burdock salad

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, japanese vegan → kinpira gobo / burdock salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Japanese Vegan → Kinpira Gobo / Burdock salad is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese Vegan → Kinpira Gobo / Burdock salad is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook japanese vegan → kinpira gobo / burdock salad using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Vegan → Kinpira Gobo / Burdock salad:
  1. Prepare 1 Burdock
  2. Make ready 50 g Carrot
  3. Prepare 1 Red chili pepper
  4. Make ready (Seasonings)
  5. Prepare 1 Tbs Sugar
  6. Take 1 Tbs Sweet sake
  7. Prepare 1 Tbs Cooking sake
  8. Prepare 1.5 Tbs Soy sauce
  9. Get 1 Tsp Sesame oil
  10. Get Some white sesame
Instructions to make Japanese Vegan → Kinpira Gobo / Burdock salad:
  1. Wash a burdock and the carrot by running water and brush. The ratio of burdock and carrot is 3 to 1 would be better.
  2. Cut to shredding a burdock and the carrot, Slice a red chili pepper without seeds. I will show you how to cut burdock for difference of texture on my cooking video.
  3. Soak the burdock into water in the bowl for 5 min (to remove the scum) then drain it later.
  4. Pour some canola oil in a pan, add red chili pepper with low heat till spicy comes out. Change to highest heat and add burdock and carrot.
  5. When the burdock cooks add seasonings except sesame oil, keep heating till the sauce is getting low. When the sauce is low pour sesame oil on top and wait 5 seconds then turn off heat. Put some sesame seeds and done.
  6. You can watch this cooking video → 「Coozy Life burdock」on my YouTube channel ! Have a nice your cooking time guys.

So that’s going to wrap this up with this special food japanese vegan → kinpira gobo / burdock salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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