Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Blondies/ chickpea Blondies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Vegan Blondies/ chickpea Blondies is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Make ready 1 (15 ounce) can chickpeas drained and rinsed
- Take 1 cup natural almond butter
- Make ready 1/3 cup monk fruit or raw honey
- Prepare 1/4 teaspoon kosher salt
- Prepare 1/4 teaspoon baking powder
- Take 1/4 teaspoon baking soda
- Prepare 1/2 cup chocolate chips(vegan)
Instructions to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
- Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6
So that’s going to wrap this up with this exceptional food vegan blondies/ chickpea blondies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
