Steps to Make Quick Meat Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, meat muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Meat Muffins is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Meat Muffins is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook meat muffins using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meat Muffins:

1. Get ——Meat muffins——-
2. Take 1/2 large onion chopped
3. Take 2 pound ground sirloin, or meat of your choice
4. Make ready 1 cup flax seed meal, organic
5. Prepare 1 cup aged shredded swiss cheese
6. Prepare 1/2 cup pine nuts
7. Take 1/2 cup raisins
8. Get 1/4 cup chopped parsley
9. Get 1/2 teaspoon white pepper
10. Get 1 teaspoon salt
11. Prepare 2/3 teaspoon granulated garlic powder
12. Prepare —-Sauce for Dipping——
13. Get 1/2 teaspoon pure sesame oil
14. Make ready 2 tablespoon sunflower oil
15. Get 1/4 cup red wine vinegar
16. Take 1/4 cup honey
17. Take 1/4 cup green Meyer lemon juice, about half a lemon

Steps to make Meat Muffins:

1. Preheat oven 400 degrees Fahrenheit
2. Mix all the meat muffin ingredients
3. Add to a muffin pan sprayed with nonstick spray.
4. Bake in the oven till done 35-45 minutes
5. Mix all the ingredients for sauce for dipping
6. Serve I hope you enjoy!

So that’s going to wrap this up for this special food meat muffins recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!