How to Prepare Ultimate Peppered goat meat

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, peppered goat meat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peppered goat meat is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Peppered goat meat is something that I have loved my entire life. They’re fine and they look fantastic.

Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper. Learn how to incorporate spices to your dishes and create new flavours by watching the 'Spice Journey Series'.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook peppered goat meat using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peppered goat meat:

1. Take Goat meat
2. Prepare Onions
3. Prepare Fresh pepper
4. Take Fresh tomatoes
5. Prepare Curry
6. Take cubes Knorr seasoning
7. Make ready Vegetable oil for frying
8. Prepare Thyme
9. Prepare Benny chicken
10. Make ready to taste Salt

Versions of the soup may be spicy and hot. To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with chopped onions, seasoning cubes and salt to taste. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat.

Steps to make Peppered goat meat:

1. Wash, seasoning your goat meat with curry,thyme,Benny chicken salt, seasoning cubes and onions. And cook till it's soft and chewable.
2. Fry to make it a little bit dry. Pound your fresh pepper and tomatoes or roughly blend them. Place a pot or big pan on fire, add your vegetable oil, add your sliced onions with your tomatoes and pepper and pour your fried goat, add seasoning cube and stir together.
3. Your peppered goat meat is ready. Enjoy with a chilled drink 😋😋😋

Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have.

So that is going to wrap it up for this exceptional food peppered goat meat recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!