21/11/2020 00:30

Easiest Way to Prepare Quick 30 Minute Meat Sauce

by Blake Gomez

30 Minute Meat Sauce
30 Minute Meat Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, 30 minute meat sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

30 Minute Meat Sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. 30 Minute Meat Sauce is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 30 minute meat sauce using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 30 Minute Meat Sauce:
  1. Take 1 tablespoon olive oil
  2. Get 1/2 small onion – diced
  3. Prepare 8 ounces ground beef or turkey or Italian sausage
  4. Prepare 1/2 teaspoon granulated garlic
  5. Prepare 1/2 teaspoon dry basil
  6. Make ready 1/4 teaspoon dry oregano
  7. Prepare 1/4 teaspoon fennel seed
  8. Get 1 teaspoon salt
  9. Make ready 1-3 teaspoons sugar (some people like thing sweeter)
  10. Take 1/2 teaspoon pepper
  11. Prepare 1/4 teaspoon red pepper flakes (optional-good for some spice)
  12. Prepare 14.5 ounce petite diced tomatoes- canned
  13. Take 16 ounces tomato sauce
Instructions to make 30 Minute Meat Sauce:
  1. Saute the onion and ground beef in a sauce pan until the meat is browned. If you have excess fat,you may want to remove.
  2. Add the seasoning and mix for one minute
  3. Add the tomato sauce and diced tomatoes let simmer for 10-15 minutes. adjust flavors, salt sweet and spicyness
  4. Serve over angle hair pasta and top with parmesan cheese

So that’s going to wrap this up for this special food 30 minute meat sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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