30/10/2020 13:37

Recipe of Award-winning Cornbread and Pork Casserole

by Lola Bailey

Cornbread and Pork Casserole
Cornbread and Pork Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cornbread and pork casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cornbread and Pork Casserole is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cornbread and Pork Casserole is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Cornbread and Pork Casserole:
  1. Make ready 1-1/4 pound ground pork
  2. Take Chili———
  3. Take 1 small onion diced
  4. Take 1 teaspoon ground cumin
  5. Get 1 teaspoon granulated garlic powder
  6. Get 1 teaspoon ground paprika
  7. Make ready 1/2 teaspoon celery salt
  8. Prepare 1/2 teaspoon salt
  9. Take 15 ounce can of field peas
  10. Take 15 ounce can of tomato soup
  11. Prepare 1/2 cup milk
  12. Take Cornbread————–
  13. Take 3 cups self-rising cornbread mix
  14. Make ready 1/2 cup milk
  15. Get 1/2 teaspoon salt
  16. Prepare 1 teaspoon granulated garlic powder
  17. Prepare 2 teaspoon ground paprika
  18. Prepare 3 large organic duck eggs
  19. Get 1 tablespoon sugar
  20. Get 1/3 cup vegetable oil
  21. Take Layers————-
  22. Prepare 3 cups shredded cheddar cheese
  23. Make ready 15 ounce can Heinz vegetarian beans
  24. Get Toppings———–
  25. Prepare To taste pickled jalapeño peppers
  26. Prepare To taste sour cream
Instructions to make Cornbread and Pork Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the pork and onions with the chili spices listed and brown.
  3. Add the field peas sauté for 7 minutes
  4. Add the tomato soup and milk
  5. Cook 10 minutes
  6. Mix the cornbread ingredients and make a dough. It will be just a bit sticky
  7. Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
  8. Add all the chili
  9. Add half the cheese
  10. Add the vegetarian beans
  11. Add the rest of the dough on top
  12. Add the remaining paprika and cheese
  13. Bake for 45 minutes to an hour
  14. Serve with toppings I hope you enjoy!!!!

So that’s going to wrap it up with this exceptional food cornbread and pork casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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