Easiest Way to Make Any-night-of-the-week Savory Scones

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, savory scones. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savory Scones is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Savory Scones is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have savory scones using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Savory Scones:

1. Prepare 2 cups flour
2. Take 1 tsp baking powder
3. Make ready 1 tsp salt
4. Prepare 75 g butter
5. Prepare 2/3 cup milk

Steps to make Savory Scones:

1. Mix flour, salt and baking powder
2. Cut butter in small cubes and add to the mix. Butter has to be cold and firm
3. Mix butter into flour with fork/knife, until you get a sandy consistency.
4. Quickly add milk and mix with minimum kneading, just enough to form a soft dough. You can do a final mix with a wooden spoon to make it all come together better, before putting your hands in; this way you minimizing melting the butter with your warm hands.
5. Cut scones (3/4 inch high) and put on buttered tray
6. Bake 12 mins in high temperature (200 C) oven. Let rest/cool down 5 mins covered with a kitchen cloth.

So that’s going to wrap this up with this exceptional food savory scones recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!