Easiest Way to Make Favorite Grandma's stuffed cabbage filling "meat n rice"

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma's stuffed cabbage filling "meat n rice". It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grandma's stuffed cabbage filling "meat n rice" is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Grandma's stuffed cabbage filling "meat n rice" is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have grandma's stuffed cabbage filling "meat n rice" using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Grandma's stuffed cabbage filling "meat n rice":

1. Take Ground beef
2. Prepare White rice
3. Get Onion
4. Take Salt & Pepper

Instructions to make Grandma's stuffed cabbage filling "meat n rice":

1. Chop up some Onion.
2. Add ground beef to pan and chop with spatula
3. Boil rice for about 10 minutes
4. Drain rice
5. Brown meat
6. Add rice to meat.
7. Stir, add little salt n pepper.
8. Cover cook on low heat, stir periodically. Let all the flavors merry together. (Even better as left overs!)
9. Enjoy!

So that is going to wrap it up with this exceptional food grandma's stuffed cabbage filling "meat n rice" recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!