Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, italian meat balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Meat Balls is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Italian Meat Balls is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have italian meat balls using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Meat Balls:
- Take 2 lbs lean ground meat
- Prepare 3 slices bread
- Get 1 cup milk
- Prepare 1 egg
- Make ready 3/4 cup grated Parmesan cheese
- Get 2 tablespoons Italian seasoning
- Get 1 tablespoon ground garlic
- Take 1 tsp Salt
- Make ready 1 tsp Black pepper
Instructions to make Italian Meat Balls:
- Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
- Add ground beef and all other spices to the bowl. Mix all well.
- Form 1 inch balls by hand and place in muffin tins or other baking sheet.
- Place in preheated 400 degree oven. Bake 30 minutes until brown.
- Take out of oven and serve with your favorite marinara or sauce. Enjoy!!
So that’s going to wrap it up with this exceptional food italian meat balls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
