11/12/2020 10:18

Steps to Prepare Any-night-of-the-week Chocolate Banana Protein Muffins (with Coconut Flour)

by Norman Ortega

Chocolate Banana Protein Muffins (with Coconut Flour)
Chocolate Banana Protein Muffins (with Coconut Flour)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate banana protein muffins (with coconut flour). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Banana Protein Muffins (with Coconut Flour) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Banana Protein Muffins (with Coconut Flour) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate banana protein muffins (with coconut flour) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chocolate Banana Protein Muffins (with Coconut Flour):
  1. Get 70 g organic coconut flour (The Groovy Food Company)
  2. Get 3 scoops vegan chocolate protein shake powder (Arbonne)
  3. Make ready 1/2 tsp baking powder
  4. Get 1/4 tsp baking soda
  5. Take 1/2 tsp cinnamon powder
  6. Get 3 ripe bananas (mashed)
  7. Make ready 1 cup coconut almond milk (Alpro)
  8. Make ready 1/2 tsp vanilla extract
  9. Make ready 3 free-range medium sized eggs (beaten)
  10. Prepare 50 g cold pressed virgin coconut oil (+ to grease muffin tin)
Instructions to make Chocolate Banana Protein Muffins (with Coconut Flour):
  1. Add all dry ingredients into a bowl (coconut flour, chocolate protein powder, baking powder, baking soda, cinnamon powder) ready to be transferred into a food processor. Blend thoroughly.
  2. Beat eggs. Add all wet ingredients (eggs, coconut oil, vanilla extract, coconut & almond milk) into the food processor.
  3. Preheat & bake for 30-35 minutes on 180C. Here's the before and after shot. Enjoy!

So that’s going to wrap this up with this special food chocolate banana protein muffins (with coconut flour) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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