Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable soup (stew meat). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable Soup (Stew Meat) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegetable Soup (Stew Meat) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have vegetable soup (stew meat) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Soup (Stew Meat):
- Make ready 1 pound steak
- Get 2 lb potatoes or three small potatoes
- Get Use one can of each vegetable you want to have
- Take 1 can sweet corn
- Get 1 can peas
- Make ready 1 can Rotel (HOT)
- Take 1 can potatoes
- Take ^^^ I also added 3 small Potatoes
- Take 1 can tomatoes (optional)
- Take 1
Steps to make Vegetable Soup (Stew Meat):
- Cook the stew meat 4 like 20 minutes, then add your potatoes, and a couple cups of water. Cook on low heat for another 10 minutes
- Next check your meat and potatoes and make sure they are seasoned well with steak seasoning, salt and pepper and garlic. I use Creole a instead of salt to season
- You can then add your vegetables and let them simmer on a low temp on your stove for another 5 to 10 minutes.
- Before you serve taste again and be sure to add more beef flavoring or salt as needed
So that is going to wrap it up for this special food vegetable soup (stew meat) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
