Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sev usal with spicy tari (in my style). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sev Usal with Spicy Tari (In My Style) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sev Usal with Spicy Tari (In My Style) is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sev usal with spicy tari (in my style) using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sev Usal with Spicy Tari (In My Style):
- Take as required Usal from dry green peas (recipe already posted)
- Take as required Usal Spicy Tari ( recipe already posted)
- Get 1 bowl Spicy Garlic Red Chilli Chutney
- Make ready 250 gms Simple Gathiya Sev
- Prepare 12 Ladi Pav
- Prepare 2-3 Onions chopped
- Take 2-3 lemon (cut into four pieces)
- Prepare 2-3 fried Chillies
Steps to make Sev Usal with Spicy Tari (In My Style):
- Green Peas Usal ready. Spicy Usal Tari ready. Garlic Red Chilli Chutney ready. All these 3 recipes is been posted.
- Simple Gathiya Sev ready. Pav and chopped onions, with lemon slices ready.
- Serve on the table. Now take a plate add peas Usal, Spicy Tari, onions, Sev squeeze lemon
- Serve with pav. Mix it and enjoy spicy Sev Usal.
So that is going to wrap it up for this special food sev usal with spicy tari (in my style) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
