Simple Way to Prepare Favorite Artistic Focaccio Bread with Rosemary

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, artistic focaccio bread with rosemary. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Artistic Focaccio Bread with Rosemary is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Artistic Focaccio Bread with Rosemary is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have artistic focaccio bread with rosemary using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Artistic Focaccio Bread with Rosemary:

1. Make ready 1/2 cup extra-virgin olive oil
2. Get 2 garlic cloves finely minced
3. Take 1 tablespoon chopped fresh rosemary
4. Make ready 1/4 teaspoon fresh ground black pepper
5. Get 1 cup warm water
6. Get 2 teaspoons active dry yeast
7. Prepare 1/4 teaspoon honey
8. Prepare 2 1/2 cups all-purpose flour
9. Prepare 1/2 teaspoon fine sea salt
10. Get 1 Capsicum
11. Prepare 5-6 Mushroom
12. Make ready 2 Onions
13. Prepare 200 gm Cherry Tomatoes
14. Prepare As needed Olives

Steps to make Artistic Focaccio Bread with Rosemary:

1. Mix yeast with warm water and honey. This wakes up the yeast so that it is ready to help the dough rise.
2. Oil infuse: In a cold medium skillet, combine olive oil, minced garlic and rosemary. Place the pan over low heat and cook, stirring occasionally, 5 to 10 minutes or until aromatic, but before the garlic browns. Set aside.
3. Dough making: Add the flour, salt, and some of the garlic herb oil to the yeast mixture, and then knead the dough 10 to 15 times (no more kneading is necessary).
4. Let the dough rise until doubled in size (about 2 hour).
5. Add the dough to a small sheet pan or baking dish and add dimples to the top of the dough and top with the remaining garlic herb oil. And let is proof for 15 minutes
6. Arrange the vegetables on the bread to form your own design
7. Then bake at 180 degree for 20 – 25 minutes until golden brown.

So that’s going to wrap this up for this special food artistic focaccio bread with rosemary recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!