Steps to Make Super Quick Homemade Pitta bread with Falafel and Hummus

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, pitta bread with falafel and hummus. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pitta bread with Falafel and Hummus is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pitta bread with Falafel and Hummus is something that I have loved my entire life. They are nice and they look fantastic.

Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women. This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is used to describe a dish or a dip made of ground chickpeas, tahini (sesame seed paste), lemon juice, and garlic, and often olive oil. Cut the pita bread into two half so that it open like a pocket.

To begin with this particular recipe, we have to prepare a few components. You can have pitta bread with falafel and hummus using 17 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Pitta bread with Falafel and Hummus:

1. Prepare Falafel
2. Prepare 1 cup cheakpeas/Kabuli chana
3. Prepare handful coriander leaves
4. Make ready 1/2 tsp coriander powder
5. Get 1/2 tsp cumin powder
6. Take to taste Salt
7. Get 1/2 tsp chilli powder
8. Make ready 1/2 tsp black pepper powder
9. Get 2 tbsp maida / refined flour / plain flour
10. Make ready As needed Oil for deep frying
11. Make ready 1/2 tsp lemon juice
12. Make ready 1/4 tsp baking soda
13. Get Hummus
14. Make ready 120 gm cheakpeas
15. Make ready 3 tbsp sesame Seeds
16. Get 4 tbsp olive oil
17. Take 1-2 spoon lemon juice

Split the pitta bread in half and fill the pockets with the mixed salad. Tuck three to four falafel into each pitta, top with a little hummus sauce and serve with lemon wedges. Stuff wheat-free bread with falafels, hummus, red pepper and rocket leaves for a healthy and filling lunch. Spread the hummus on the inside of each pitta, then layer with the falafels, pepper and rocket.

Steps to make Pitta bread with Falafel and Hummus:

1. Firstly soak one cup of cheakpea with enough water overnight
2. Next day drain the water and Transfer to the bowl
3. Also add fistful coriander and 1/2 coriander powder, 1/2 cumin powder, 1/2 chilli powder, 1/2 pepper powder, lemon juice and salt to taste
4. Additionally, add in 2 tbsp maida
5. Blend it coarsely in a food processor without adding any water.
6. Add baking soda and mix it well
7. Now wet your hands and prepare small sized balls. If the dough is sticking then add a tbsp more of maida
8. Deep fry that balls in hot oil
9. Once the Falafel turns to golden brown, drain off on to the kitchen paper
10. Finally, falafel is ready to serve. Enjoy this with hummus and for more taste enjoy with pitta bread.
11. So now for the hummus, rinse 120 gm cheakpea in water first and then soak with enough water overnight.
12. After the soaking cheakpeas will double in size and volume.
13. Next day, rinse the cheakpeas with water first a couple of times
14. Drain all water and add cheakpeas in pressure cooker then add 1/2 tsp salt and pinch of baking soda.
15. Add 1.5 cups of water and keep the pressure cooker on a medium flame for 10 to 12 minutes.
16. When the pressure settled down on it's own in the cooker, remove the lid and check the cheakpeas
17. Mash them with spoon or with your fingers. You should mash them completely. They should have no rawness in them
18. Now heat a small pan and keep the flame low. Add sesame seeds in that pan.
19. On a low flame stiring often roast sesame seeds
20. Roast till they become crisp.
21. Now main part of making hummus. In mixer grinder take the roasted sesame seeds
22. Powder it to semi fine texture.
23. Add 1 or 2 spoon of lemon juice it will give you more tangy taste.
24. Add 4 table spoon of extra virgin olive oil and little bit salt as we have already boiled the cheakpeas with salt.
25. Blend it in fine consistency. Now add cooked cheakpeas into that mixture.
26. Grind it till smooth and light.
27. Hummus is ready
28. Pitta bread you can buy readymade

Stuff wheat-free bread with falafels, hummus, red pepper and rocket leaves for a healthy and filling lunch. Spread the hummus on the inside of each pitta, then layer with the falafels, pepper and rocket. TAHINI & HUMMUS DIP, A Must DIP with Falafel and Kababs. The homemade falafel in pita bread can be moistened with some of our desi green chutney or either by authentic lebanese garlic sauce. Further to make Lebanese falafel stuffed in pita bread we have made a dip using curd, garlic, spring onion and sugar.

So that’s going to wrap this up with this exceptional food pitta bread with falafel and hummus recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!