Step-by-Step Guide to Make Award-winning Oat Bran Banana Muffins
by Bess Sandoval
Oat Bran Banana Muffins
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oat bran banana muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oat Bran Banana Muffins is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Oat Bran Banana Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have oat bran banana muffins using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oat Bran Banana Muffins:
Get 2 1/2 cups all-purpose flour
Take 2 cup oat bran
Prepare 1/4 cup brown sugar splenda
Take 2 tablespoons baking powder
Prepare 1 teaspoon salt
Take 1 teaspoon cinnamon
Make ready 1 1/2 cups sweetened vanilla almond milk
Get 1/2 cup canola oil
Take 2 large eggs
Prepare 2 teaspoons vanilla extract
Make ready 4 large ripe frozen bananas
Get 1/2 cup semi-sweeten mini chocolate chips
Steps to make Oat Bran Banana Muffins:
Preheat oven to 400F.
Combine first 6 ingredients (flour, oatbran, stevia, baking powder, salt and cinnamon) in large bowl. Mix with whisk until mostly combined.
In a separate, medium sized bowl, combine almond milk, oil, eggs and vanilla extract. Mix.
Add the liquid mixture to the dry mixture. Mix until mostly combined (there should be some visible dry mixture).
Thaw frozen, ripe bananas in the microwave (about 20-30 seconds). Remove skin and add to batter and mix until just combined.
(Optional) Mix in mini semi-sweet chocolate chips.
Pour mixture in greased muffin tins and bake each for 15-18 minutes or until toothpick comes out clean (recipe makes 24 large muffins).
So that’s going to wrap it up with this exceptional food oat bran banana muffins recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!