Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, white bread with guava jelly (goiabada). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
White bread with guava jelly (goiabada) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. White bread with guava jelly (goiabada) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have white bread with guava jelly (goiabada) using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White bread with guava jelly (goiabada):
- Get 3 cups flour
- Get 1 1/2 cup milk
- Prepare 3 table spoons of sugar
- Make ready 1 tea spoon salt
- Get 2 table spoons of quick bread riser
- Take 1 cup guava jelly softened
Instructions to make White bread with guava jelly (goiabada):
- Add all ingredients at once to the bread machine
- Let the circle run in * white bread
- Once the circle stops, open the dough on a floured counter
- Melt the guava with a few spoons of water in a warm pan until a soft mix is done
- Spread the guava softened over the opened sought and roll up
- Let it raise until doubles the size and put in the over pre heated 350 F. Let it bake until the top is brown
So that’s going to wrap this up with this exceptional food white bread with guava jelly (goiabada) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
