Recipe of Favorite Aloo gobi curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo gobi curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Aloo gobi curry is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Aloo gobi curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have aloo gobi curry using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Aloo gobi curry:

1. Make ready 1 whole gobi
2. Take 3 potatoes
3. Take 1 onion
4. Get 2 tomatoes
5. Take 2 tsp chilli powder
6. Prepare 1 tsp garam masala
7. Take 0.25 cup yogurt
8. Make ready 1 tsp kasuri methi
9. Make ready 2 tbsp coriander leaves
10. Make ready 3 tsp roasted gram
11. Make ready 10 cashews
12. Make ready 0.5 tsp turmeric
13. Get 1 bay leaf
14. Get 1 stick cinnamon
15. Make ready 5-6 cardamom seeds
16. Prepare 1 tsp jaggery/sugar
17. Make ready 1 tsp ginger garlic paste
18. Get 5 ginger pieces small
19. Take Jeera/ cumin seeds
20. Make ready 1 tsp coriander powder

Instructions to make Aloo gobi curry:

1. In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes.
2. Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness)
3. Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick.
4. Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes
5. Also add coriander powder, salt and sugar.
6. Further add potatoes and a cup of water and boil it for 10 minutes
7. Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required.
8. Now add crushed kasuri methi and coriander leaves and serve it hot with roti.

So that’s going to wrap this up with this exceptional food aloo gobi curry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!