How to Prepare Favorite Sig's Baked Fusion

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sig's baked fusion. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Here is how you achieve it. Sig's Baked Fusion Just had leftovers. Sig's Tomato Fusion This is a concoction between a given recipe by my french sister in law and a beautiful tomato sauce I love making as a condiment and I love fried potatoes. This works very well together, I think it is great without meat, but hubby made lamb chop with his, or has chicken.

Sig's Baked Fusion is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sig's Baked Fusion is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook sig's baked fusion using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sig's Baked Fusion:

1. Take for vegetarians
2. Prepare 1 quantity of my tofu stew or tofu mushroom recipe
3. Prepare meat eaters
4. Get 1 whole filet of pork, sliced thinly about 450 grams (or leftover meats)
5. Get 2 medium, quick fry steaks, cut into thin strips about 350 grams (or leftover meats)
6. Prepare 1 large sweet potato, peeled into strips
7. Take 1 roasted vegetables leftovers, pureed into a sauce, or enough red lasagne sauce to cover two layers of meat, about 350 -400 ml
8. Take 350 ml cheeses sauce
9. Prepare lasagna sheets of choice

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Steps to make Sig's Baked Fusion:

1. You can use either one of these recipes for the vegetarian option omitting the pasta from each dish as I use lasagne sheets instead. - - https://cookpad.com/us/recipes/341858-sigs-tofu-and-mushroom-pasta - https://cookpad.com/us/recipes/342525-sigs-hungarian-pepper-and-tofu-stew
2. If you are using meat prepare it by cutting all the meat into thin bits. Then add some butter to a pan and cook meat with the sweet potato shavings. Keep some of the sweet potato to one side. Make sure the meat is browned well and the sweet potato has slightly softened.Set aside some of the sweet potato.
3. If you are using the tofu options prepare them according to the recipe or use your own version of a tasty and moist tofu dish that is similar
4. Grease a Lasagne dish with butter. Lay one sheet of your prepared lasagna sheet in the bottom. Add a layer of either your prepared tofu mix or meat mix
5. Use leftover roasted vegetables that you have pureed as sauce or a bought lasagne sauce of choice cover the tofu or meat layer with half of your sauce, alternatively just use your roasted vegetables as well as meat and add some red pasta sauce (350 ml)of choice.
6. Add a second lasagna sheet, cover a third of the white sauce add a few shavings of the sweet potato, cover with another lasagna sheet, add more tofu or meat mix, top with the rest of the vegetable sauce
7. Add another lasagne sheet add another third of cheese sauce then rest of sweet potato shavings add another lasagne sheet cover with cheese and bake in oven until golden brown.
8. Serve with a salad and balsamic dressing

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