Recipe of Award-winning Nicole's Amazing banana muffins

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nicole's amazing banana muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Nicole's Amazing banana muffins is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Nicole's Amazing banana muffins is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nicole's amazing banana muffins using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Nicole's Amazing banana muffins:

1. Get bowl one
2. Get 2 cups granulated sucrolose
3. Prepare 1 cup unsweetened applesauce
4. Get 3 egg whites
5. Take 6 really ripe bananas, mashed
6. Make ready 1/2-1 cup mixture of chopped nuts and/or dried fruit mixture ***
7. Get bowl two
8. Prepare 2 cups wheat flour or 1 3/4 c. wheat flour and 1/4 c. wheat germ
9. Take 1 cup all-purpose flour
10. Get 1 cup rolled oats
11. Get 2 teaspoons baking soda
12. Make ready 1/4-1/2 teaspoon salt
13. Make ready OTHER - you can subtract from flour and substitute with powder
14. Prepare for protein, fiber or peanut butter powder for added nutrients

Instructions to make Nicole's Amazing banana muffins:

1. Mix bowl 1 ingredients together. See *** in step 2 for nut mixture
2. NUT/FRUIT MIXTURE *** You can add a lot of fun here. you can add up to 1 1/4 cup mixture of chopped dried fruits and/or nuts. Pecans, dates, prunes, almonds, walnuts, pineapples, coconut, cranberries. you can have a lot of fun here and never have the same type twice. The bananas and applesauce give you a nice sweet background for a lot of fun here. EXPERIMENT AND HAVE FUN!!!!!!
3. Add into bowl 1 bowl two ingredients
4. Spray muffin tins with spray butter or cookie sheet with spray butter
5. Put 1/8 cup (cookie scoop) or 1/4 cup batter in each mini tin (nearly full or a little over). each mini muffin tin holds 1/4 cup. a regular muffin tin holds 1/2 cup
6. If youre not using mini-tins, you can use a cookie sheet and use 1/8-1/4 cup batter and place 2-3 inches apart. DO NOT FLATTEN.
7. Bake 15-25 minutes or until a toothpick from the middle of the pan comes out clean

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