How to Prepare Perfect ~Shamrok's~ Chocolate Chip Banana Muffins

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ~shamrok's~ chocolate chip banana muffins. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

~Shamrok's~ Chocolate Chip Banana Muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. ~Shamrok's~ Chocolate Chip Banana Muffins is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have ~shamrok's~ chocolate chip banana muffins using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make ~Shamrok's~ Chocolate Chip Banana Muffins:

1. Take Dry Ingredients
2. Take 1 3/4 cup Flour
3. Take 3/4 cup Sugar
4. Make ready 3 tsp Baking Powder
5. Get 1/2 tsp Salt
6. Get 1 cup Chocolate Chips
7. Get Wet Ingredients
8. Make ready 1 Egg
9. Get 1/4 cup Milk (or Heavy Cream)
10. Take 1/4 cup Vegetable Oil
11. Make ready 3 Extra/Over Ripe Bananas (Black is Best)*
12. Make ready 2 tbsp Powdered Sugar (Garnish)

Instructions to make ~Shamrok's~ Chocolate Chip Banana Muffins:

1. If your bananas are green/unripe: peel - cut into pieces - microwave for 1 minute - let cool
2. In large mixing bowl: Flour Sugar Baking Powder Salt Mix Dry Ingredients together and end with a well in the center.
3. In separate bowl: Whip/Beat egg until "foamy" with fork Add Oil and Milk(Cream) Continue beating until well mixed. Mix in bananas until well blended.
4. Add Wet Ingredients into the well of the Dry Ingredients bowl. Stir ONLY to moisten (batter will be lumpy).
5. Gently Fold in Chocolate Chips.
6. Fill each paper cup until 3/4 full. Batter makes approximately 16 muffins.
7. Bake on 400℉ 22-25 minutes. Tops will be lightly brown when done. Cool at least 15 minutes before serving.
8. Garnish with Powdered Sugar. Enjoy!

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