Recipe of Super Quick Homemade Asian Spicy/Sweet Meatball lettece Wraps

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asian spicy/sweet meatball lettece wraps. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Asian Spicy/Sweet Meatball lettece Wraps is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Asian Spicy/Sweet Meatball lettece Wraps is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have asian spicy/sweet meatball lettece wraps using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Asian Spicy/Sweet Meatball lettece Wraps:

1. Make ready For Meatballs
2. Take 1 1/2 pounds ground pork
3. Get 1 large egg, lightly beaten
4. Take 4 green onions, finely chopped
5. Prepare 1/4 teaspoon ground ginger
6. Take 2 garlic cloves minced
7. Make ready 1 1/2 teaspoon tamari soy sauce
8. Get 1/2 teaspoon sriracha hot sauce
9. Take 1/4 teaspoon black pepper
10. Prepare 2 tablesoons fresh lime juice
11. Get For Glazing the Meatballs
12. Get 1/4 cup sweet chili sauce
13. Prepare For Cole Slaw
14. Make ready 12-14 ounce bag asian slaw mix
15. Make ready 2 tablespoons thai basil, chopped
16. Take 2 green onion chopped or thin sliced
17. Prepare 1/4 cup seasoned rice vinegar
18. Get 1 teaspoon sriracha hot sauce
19. Get to taste salt and pepper
20. Take 2 tablespoons real mayonnaise
21. Prepare For Serving
22. Get individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece

Instructions to make Asian Spicy/Sweet Meatball lettece Wraps:

1. Preheat the oven to 400. Line a baking sheet with foil
2. Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet
3. Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through.
5. When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce
6. For Cole Slaw
7. Combine all cole slaw ingedients in a bowl and mix to blend
8. To serve
9. Add some cole slaw to each lettece wrap
10. Add a few meatballs and a squeeze of fresh lime juice and serve

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