Simple Way to Prepare Favorite Chocolate Banana Muffin

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate banana muffin. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

I think of muffins as a treaty weekend breakfast, but these look so darkly elegant, especially in their matching dark-brown, tulip-skirted party frocks, that they positively beg to be brought out with coffee. Chocolate Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. Chocolate Banana Muffins are the best combination of ingredients since peanut butter and chocolate, and Chef Anna Olson is here to show you how to make the. The best Chocolate Banana Muffins made from scratch.

Chocolate Banana Muffin is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate Banana Muffin is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate banana muffin using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Banana Muffin:

1. Take 130 g (1 cup) all-purpose flour, sifted
2. Prepare 20 g (3 tbsp) cocoa powder, sifted
3. Make ready 4 g (1 tsp) baking powder, sifted
4. Prepare 1.5 g (1/4 tsp) salt
5. Prepare 200 g (more or less 2 qty) overripe banana, mashed
6. Take 75 g (1/4 cup+1 tbsp) brown sugar
7. Get 45 ml (3 tbsp) milk
8. Make ready 56 g (1/4 cup) unsalted butter, melted
9. Take 1 large egg
10. Make ready 🧁 Topping options:
11. Get walnuts
12. Get white chocolate chunks
13. Get oat streusel

Fill the muffins with the chocolate ganache. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts.

Instructions to make Chocolate Banana Muffin:

1. Https://youtu.be/yCp-nXaoUYQ
2. Line the muffin tray with muffin liner or parchment paper. Set aside.
3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside.
4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk.
5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender.
6. Divide batter evenly into muffin tray. Add any of your favorite toppings.
7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean.

See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. Chocolate Banana Muffins: In this instructable I will show you how to make chocolate banana muffins.

So that’s going to wrap it up for this exceptional food chocolate banana muffin recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!