Simple Way to Make Super Quick Homemade Veggie Sandwich Cake:

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, veggie sandwich cake:. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Veggie Sandwich Cake: is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Veggie Sandwich Cake: is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veggie Sandwich Cake::

1. Make ready 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
2. Get 2/3 cup Mayonnaise
3. Make ready 1/2 cup Sour Cream / cream cheese
4. Make ready 1/2 cup Sweet Corn
5. Make ready 2 Hard Boiled Eggs
6. Prepare Spring Onion
7. Make ready to taste Salt & Pepper
8. Prepare Fresh Coriander & mint
9. Make ready as needed Lettuce
10. Take as needed Cucumber cut into thin round Shape
11. Make ready Cheese slices as needed
12. Take Fresh tomatoes cut into thin round shape
13. Make ready Sandwich Bread (12 slices without crust)
14. Get 🌸For Toping:
15. Get Small Tomatoes
16. Prepare Cucumber cut into round and half slice
17. Prepare Fresh spring onion only green part
18. Take Coriander
19. Get Mint

Instructions to make Veggie Sandwich Cake::

1. In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
2. Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
3. The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!

So that is going to wrap it up with this exceptional food veggie sandwich cake: recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!