Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan furikake popcorn. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Furikake Popcorn is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Vegan Furikake Popcorn is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan furikake popcorn using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Furikake Popcorn:
- Prepare furikake (see recipe for homemade version)
- Prepare popcorn seeds
- Take Seaweed flakes of your choice
- Get miso
- Make ready butter
- Make ready Japanese rice crackers (black rice crackers are nice)
Steps to make Vegan Furikake Popcorn:
- Cook the popcorn kernels using an air popcorn machine or pan heated with a splash of oil and a fitted lid.
- Melt the miso and vegan butter together and drizzle over the popcorn to help the toppings o stick.
- Sprinkle the warm popcorn with toppings
So that is going to wrap it up with this special food vegan furikake popcorn recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
