Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, daliya banana muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Daliya banana muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Daliya banana muffins is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook daliya banana muffins using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Daliya banana muffins:
- Prepare 3/4 cup Roasted daliya
- Make ready 1 medium size Ripe banana
- Make ready 1/4 cup Powdered sugar
- Get 1/4 cup Olive oil
- Take 1/4 cup Milk
- Prepare 1 teaspoon Milk powder
- Make ready as needed Few drops Vanilla essence
- Prepare 1/4 teaspoon Baking soda
- Prepare 1/2 teaspoon Baking powder
- Take 2 drops Lemon juice
- Prepare as needed Choco chips and gems for garnishing
Instructions to make Daliya banana muffins:
- Grind roasted daliya
- Mess banana.
- Add roasted banana and mix.
- Add powdered sugar, oil, milk powder, lemon drops, vanilla essence.
- Gradually add milk to make cake batter.
- In last add baking powder and baking soda.
- Transfer this batter to muffin mould.
- Preheat microwave and bake at 160 degree for 10 to 15 minutes depending upon the quantity.
- Cool and de mould muffins and garnish with choco chips and gems.
So that is going to wrap it up with this special food daliya banana muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
