Step-by-Step Guide to Prepare Quick Jenny's Jersey Diner style Deluxe Tuna Melts
by Timothy Wilkins
Jenny's Jersey Diner style Deluxe Tuna Melts
Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, jenny's jersey diner style deluxe tuna melts. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jenny's Jersey Diner style Deluxe Tuna Melts is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Jenny's Jersey Diner style Deluxe Tuna Melts is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jenny's jersey diner style deluxe tuna melts using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Jenny's Jersey Diner style Deluxe Tuna Melts:
Prepare 12 oz Tuna Fillet (I use 2 6oz. cans of Starkist Fillet in Olive Oil & Lemon Dill)
Prepare 1 tsp Minced Garlic
Prepare 1/2 cup Chopped Onion
Make ready 3 Hard Boiled Eggs, Chopped
Make ready 1/2 cup Hellmans Mayonnaise (Keep some extra mayo out for spreading on toast)
Prepare 1 tbsp Apple Cider Vinegar
Prepare 1 tbsp Chopped Parsley (Fresh or Dried)
Take 1/2 tsp Black Pepper
Prepare 1/4 tsp Salt
Make ready 6 slice ripe Tomato. (Romas are my favorite!)
Get 6 slice Italian or Rye Bread
Prepare 6 slice Provolone or your favorite cheese. (My favorites for this dish are: Provolone, Muenster, and Colby Jack.)
Make ready 1 dash Paprika for garnish (Optional)
Steps to make Jenny's Jersey Diner style Deluxe Tuna Melts:
Preheat oven to Broil. Allow at least 10 mins for oven to reach proper temp.
Mix Tuna, onions, garlic, eggs, vinegar, mayo, and all spices in a bowl.
Place Bread slices on a cookie sheet, and broil about 1 minute on each side, until toasted. Remove from heat.
Turn oven down to 375°F.
Spread 1 to 2 Tablespoons of Mayo on each slice of toast.
Top each slice of toast with about 1/3 cup of Tuna mixture.
Then, Top each piece of toast with a Tomato slice and a slice of Cheese.
Bake until cheese is melted or about 5-7 mins.
Serve with potato chips and a dill pickle.
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