Recipe of Quick Chocolate banana muffins

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate banana muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

I think of muffins as a treaty weekend breakfast, but these look so darkly elegant, especially in their Certainly, while most muffins are at their best pretty well straight out of the oven, the bananas in the. Chocolate Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. The best Chocolate Banana Muffins made from scratch. These sky-high, bakery style muffins are filled with bananas, cinnamon and plenty of chocolate chips.

Chocolate banana muffins is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate banana muffins is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate banana muffins using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chocolate banana muffins:

1. Prepare 3-4 ripe bananas, mashed
2. Make ready 1 c sugar
3. Take 1/2 c butter, melted
4. Prepare 1/2 c buttermilk
5. Make ready 2 eggs
6. Prepare 2 tsp vanilla
7. Make ready 2 c all purpose flour
8. Prepare 1 tsp baking powder
9. Get 1/2 tsp baking soda
10. Make ready 1/2 tsp salt
11. Take 2 TBS cocoa powder

These Chocolate Banana Muffins are the moistest, softest, and easiest ever. Today's episode is about an easy moist chocolate banana muffins recipe. These muffins are moist, chocolatey, sweet and very easy to make. These banana muffins are so easy!

Instructions to make Chocolate banana muffins:

1. Prepare your tin. Preheat oven to 180°c.
2. Sift flour, cocoa, salt, baking powder and soda. Set aside
3. In a separate bowl whisk bananas with sugar. Add eggs and butter and whisk well then milk and vanilla
4. Whisk dry ingredients in wet until combined. Spoon into baking dish and bake for 20-25mins or until a toothpick inserted comes out clean. Allow to cool in tin for 10mins before turning out to cool completely

These muffins are moist, chocolatey, sweet and very easy to make. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can leave them out or swap them for nuts. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat.

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