Recipe of Perfect Multi grain banana muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, multi grain banana muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Be the first to review this recipe. These muffins are YUMMY and healthy! I adapted a banana muffin recipe to include healthier grains, less oil, less sugar and more spice. Spoon batter into prepared muffin cups, filling each about three-fourths full.

Multi grain banana muffins is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Multi grain banana muffins is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have multi grain banana muffins using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Multi grain banana muffins:

1. Prepare 1 cup self rising wheat flour
2. Make ready 1 cup whole wheat flour
3. Take 1 tsp baking soda
4. Prepare 1/4 tsp salt
5. Prepare 1/2 cup prestige margarine
6. Prepare 1/2 cup brown sugar
7. Get 2 eggs beaten
8. Make ready 2 1/3 cups mashed overripe bananas
9. Take 1/4 cup raisins
10. Prepare Topping
11. Get 1 tbsp chia seeds
12. Take 2 tbsp sunflower seeds
13. Take 2 tbsp oats

This Gluten Free recipe option should be in everyones kitchen, and you dont need to be gluten intolerant to enjoy this slightly sweet and yummy muffin. Egg-less Whole Wheat banana muffins with a crunch from pecans is one healthy and tasty treat for kids and adults. It can be taken for breaks fast or. Whole Grain Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Multi grain banana muffins:

1. Sieve flour three times to get it airy, add baking soda and salt
2. Prepare baking tray by lining the cup cake tray with paper cupcake holders
3. In a separate bowl cream together butter and brown sugar.
4. Stir in beaten eggs and mashed bananas until well blended into a thick batter
5. Dust the raisins with some flour and throw them into the batter
6. Sprinkle the toppings on the cup cakes
7. Bake for 30 mins in oven at 175 degrees. Let cool for 10 mins. Remove from cup cake tray and let cool on rack covered with a clean kitchen cloth.
8. Serve with tea

It can be taken for breaks fast or. Whole Grain Banana Muffins. this link is to an external site that may or may not meet accessibility guidelines. Vegan baking tips and the perfect lunch box muffin. A simple vegan banana muffin packed with dates and walnuts. Whole-wheat flour gives these muffins a rich, nutty flavor that's extra satisfying on fall days.

So that is going to wrap this up for this special food multi grain banana muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!