Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, home made ghee. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
home made ghee is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. home made ghee is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have home made ghee using 1 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make home made ghee:
- Take 2 lb butter
Steps to make home made ghee:
- heat butter slowly melting it dont let it burn watch it well
- let water in butter evaporate after this your butter separates fatty solids and clear yellowish color liquid let cool just a bit strain into a very fine sieve it will take the fatty solids and separate allowing clarified butter into jar store in an air tight jar refrigerate after opening
So that’s going to wrap it up for this exceptional food home made ghee recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
