Recipe of Perfect Hamburger Patties, Better Than A Restaurant?

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hamburger patties, better than a restaurant?. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburger Patties, Better Than A Restaurant? is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Hamburger Patties, Better Than A Restaurant? is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have hamburger patties, better than a restaurant? using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Patties, Better Than A Restaurant?:

1. Take 400 grams ●Ground mixture of pork and beef
2. Make ready 1 ●Large egg
3. Take 1 dash ●Pepper
4. Prepare 2 tbsp ●Yakiniku (Japanese BBQ) sauce
5. Make ready 1/2 Onion
6. Prepare 40 grams Panko
7. Prepare 150 ml Milk
8. Get For the sauce:
9. Prepare 80 grams Ketchup
10. Get 2 tbsp Soft light brown sugar
11. Prepare 1 tsp Grated garlic
12. Make ready 1 tbsp Soy sauce
13. Get 200 ml Water

Steps to make Hamburger Patties, Better Than A Restaurant?:

1. Soak the panko in the milk. Mince the onion.
2. Put everything from Step 1 and ● ingredients into a bowl and mix (you don't have to knead it too much).
3. Heat some oil in a frying pan on high heat. While it is heating up, divide the mixture into 5, and form round patties (the patties will be quite soft).
4. Cook over high heat for 1-2 minutes, and then flip over. Cook for another 10 minutes on a low to medium heat.
5. Put the ingredients for the sauce into a small saucepan, and start heating. Once it has reduced and thickened, the sauce is ready.
6. Serve the hamburger patty on a plate, and pour the sauce over it. Done.

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