28/10/2020 09:40

Steps to Prepare Homemade Delicious Turkey Mushroom Swiss Burger Patties

by Katie Austin

Delicious Turkey Mushroom Swiss Burger Patties
Delicious Turkey Mushroom Swiss Burger Patties

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious turkey mushroom swiss burger patties. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Delicious Turkey Mushroom Swiss Burger Patties is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Delicious Turkey Mushroom Swiss Burger Patties is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have delicious turkey mushroom swiss burger patties using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. Prepare 2 lbs Ground Turkey
  2. Prepare 1/2 cup Breadcrumbs
  3. Get 1/2 white or yellow onion, diced
  4. Make ready 2 egg whites (or yolks)
  5. Take 1 cup sliced mushrooms
  6. Prepare 1 teaspoon Minced garlic
  7. Prepare 2 tablespoons olive oil
  8. Make ready 6 slices Swiss cheese
  9. Get 6 Burger Buns
  10. Take seasoning salts
  11. Make ready burger (or steak, or even chicken) seasonings
Instructions to make Delicious Turkey Mushroom Swiss Burger Patties:
  1. In a large bowl mix together ground turkey, breadcrumbs, diced onion and eggs thoroughly. On a greased sheet of wax papper, take handfuls of your ground meat mixture and press down and form it into a patty shape, leaving a dimple in the middle.
  2. Cook burgers on BBQ or preheat your oven to 400 degrees and cook for 20 minutes, or cook patty on a stovetop skillet over medium-high heat until well done.
  3. Sautée your mushrooms (recipe on my profile) and add them ontop of the burger patties under a slice of Swiss cheese when burgers are fully cooked. Continue to heat the burgers until cheese melts down and seals in the mushrooms. Add to a bun and top with any condiments and enjoy!

So that’s going to wrap it up with this special food delicious turkey mushroom swiss burger patties recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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